Please choose one option from each course to offer your guests.
lemon curd & pastry
/in Fall/Winter – West Coast – Menu B, Spring/Summer – West Coast – Menu B, West Coast - Fall Winter – Small Group – Plated Dinner, West Coast - Small Group - Plated Dinner Dessert Course /by Kylemixed beets
/in Fall/Winter – West Coast – Menu B, Spring/Summer – West Coast – Menu B, West Coast - Small Group - Plated Dinner First Course /by Kyleterrine de campagne
/in Spring/Summer – West Coast – Menu B, West Coast - Fall Winter – Small Group – Plated Dinner, West Coast - Small Group - Plated Dinner Amuse /by Kyleroasted carrots with pistachios
/in Spring/Summer – West Coast - Menu A, West Coast - Small Group - Plated Dinner First Course /by Kyleoyster amuse
/in Fall/Winter – West Coast – Menu B, Spring/Summer – West Coast - Menu A, West Coast - Fall Winter – Small Group – Plated Dinner, West Coast - Small Group - Plated Dinner Amuse /by Kylerich chocolate torte
/in Asian Inspired – Small Group – Plated Dinner, Fall/Winter – West Coast – Menu A, Modern Asian – Menu A, Spring/Summer – West Coast - Menu A, West Coast - Fall Winter – Small Group – Plated Dinner, West Coast - Small Group - Plated Dinner Dessert Course /by Kylewild salmon
/in Fall/Winter – West Coast – Menu B, Spring/Summer – West Coast – Menu B, West Coast - Fall Winter – Small Group – Plated Dinner, West Coast - Small Group - Plated Dinner Main Course /by Kylequinoa cake with wild mushrooms
/in West Coast - Fall Winter – Small Group – Plated Dinner, West Coast - Small Group - Plated Dinner Main Course /by Kyleduck breast with apricot
/in Spring/Summer – West Coast – Menu B, West Coast - Small Group - Plated Dinner Main Course /by KyleSavoury Chef Foods Ltd.
It’s our pleasure to serve you.
1175 Union Street
Vancouver, BC V6A 2C7Ph. 604-357-7118
Toll Free. 1-844-357-7130
Vancouver, BC V6A 2C7Ph. 604-357-7118
Toll Free. 1-844-357-7130
