Vancouver  - Savoury Chef Foods Ltd.

Beautiful Farm + Beautiful Barn + Beautiful Couple + Food Focus = Successful Event – we loved being part of Olivia and Jeremy’s special day. Tranquil, relaxing, fun filled evening with a multi-course family style menu, presented table side for each group.


You guys were BEYOND AWESOME! Everyone is still raving about the food!
– Olivia & Jeremy


Wedding Celebration Menu

afternoon canapes

mini blt’s
crisp ‘Fraser Valley Smoked’ bacon, cherry tomato and radish sprouts on a crostini with garlic aioli

creamed mushrooms
assorted wild mushrooms, thyme and cream on garlic crostini

prawn satay
skewered butterfly bc spot prawns with a tangy cilantro, cashew and chili pesto

black cherry iced tea
bc black cherries, lemon juice, star anise, black oojong tea, fresh mint

multi-course family style menu

seared scallop
seared Qualicum Beach scallop with Israeli cous cous, preserved lemon, olive and tomato

appetizer course

summer tomato salad
summer heirloom tomatoes (various colours), fresh herb and micro greens with a shallot and sherry vinaigrette

summer salad
organic mixed greens, fresh local raspberries, shaved red onion, toasted almonds and goat cheese with a raspberry and champagne vinaigrette

artisan flatbread
house made artisan flat bread with coarse salt, olives and herbs, served with Olio Carli olive oil and aged 15 yr balsamic vinegar

main course

roasted potato and haricots vert salad
fingerling potatoes roasted to perfection with sweet and tender local baby green beans, tossed in a dressing of olive oil, sherry vinegar, grainy dijon, shallots, chervil and chives

grass-fed roasted beef
slow roasted, Pemberton Meadows grass roast of beef, flavoured with mustard, garlic and herbs in natural jus, with horseradish and mustard on the side

maple and fennel salmon
wild BC salmon, baked with a maple glaze and grilled fennel