Introducing Savoury Chef
A sneak peek into our kitchen and event approach.
Events & Counting
Savoury Chef Foods began as a personal catering business and, through the support of a loyal client base, gradually grew to bigger events with more elegant and extravagant menus. From innovative asian-inspired cuisine, to classic favourites, we can concoct delightful meals within a range of culinary genres.
Trust & Integrity
We know how important your event is. Our results speak louder than words.
Sharing in the excitement and anticipation of your big event drives us; we genuinely enjoy building relationships with each of our clients and helping in the realization of their unique visions.
“Everyone, including the 41st President of the United States who I was sitting next to, raved about the food. You and your team should be very proud.”
– Daniel, PDS Group
Cirque Du Soleil, VIP ROUGE – Amaluna Tour
“… we would like to thank you for your generous participation, which contributed to making this
event so successful. The quality of the food and drink experience made us proud to have you as a partner for this event. Your professionalism and your energy made this evening very enjoyable. Thank you for embracing our cause!”
– Stephan Adam – Special Events, Cirque du Soleil
“We love what we do because of the enthusiasm, support and dedication of our clients, guests and vendors.” – Savoury Chef Foods
Brewmasters Dinner, Granville Island Brewing
“Just thought I should let you know that I heard it was the best catered event to date! So let your team know they did a great job. You were a pleasure to work with from start to finish. All of our team has been receiving extremely positive feedback for the evening! You make us look good!”
– Caroline – GIB/Molson Special Events
Canada’s Northern House, 2010 Olympics
“Between the managers ease at dealing with clients/business requirements, and Chef Taryn’s ability to create innovative menus geared towards any type of event, the duo is a pleasure to work with, and will be sure to come up with something to enchanting to meet your event needs. Their staff are well informed & always accommodating. The food is always aesthetically impressive, and even better – the taste is guaranteed to to create rave reviews amongst your guests. Generally speaking – you cannot go wrong with this company and we are passing their name onto everyone we know!”
– Erin, Canada’s Northern House – 2010 Olympics
Corporate Merger – Dialog Design
“When asked to plan a high profile event to celebrate the merger of several leading design firms, I knew that I needed a partner that would provide the expertise but with the ambitious creativity of a young talented team. Savoury Chef was recommended to me by their peers and helped make the process of planning and executing a stylish 300 person event a seamless affair. The menu was beautifully crafted with seasonal, locally sourced and sustainable food options and supported by an exceptional team of professionals. The feedback has been amazing – a big thank you to their dedicated staff.”
– Danielle Lindsay Chung, Dialog Design Event Coordinator
The Midas Touch
Our brand and our integrity is of the utmost important to our culture and growth. Let’s market and make gold together.
Sourcing local, seasonal ingredients is our team’s primary source of inspiration; they believe nothing tastes better than market-fresh produce or locally farmed meats, and this ongoing search for the best that BC has to offer drives the continual renewal of all of our menus.
This not only contributes to a positive and nutritional dining experience but it also supports small business, local farmers & suppliers.
Savoury Chef is recognized as a featured and preferred, or exclusive caterer to the following venues.
Notable Past Events
A short list of events we were proud to be apart of.
Exclusive caterer to Cirque Du Soleil, VIP Rouge, Amaluna Tour
Jaguar & Land Rover Launch Events
Competitor at the prestigious ‘Gold Medal Plates’, Culinary Championship
Presidential Dinner Past Presidents 41 and 43
Conan O’Brien VIP Event, Vancouver Tour
Lady Gaga Tour, Queen Elizabeth Theatre
Official Caterer, Canada Northern House, Vancouver Olympics 2010
CB2, West Elm, Art Gallery, London Drugs, Canadian Tire new location launches!
Van Dusen Gardens Visitor Centre Launch
Amanda D, Senior Event Sales Specialist
Ali A, Event Sales Specialist
Sarah F, Sales Development Rep
Adele E, Event Coordinator
Lauren S, Sales Development Rep
Ryan L, Sales Development Rep
Michael C, Senior Sous Chef
Steven M, Pastry Chef
Uros D, Sous Chef
Bree H, Sous Chef
Adrianna J, Kitchen Manager
NIko A, First Cook
Richard F, Logistics Ambassador
Robert Y, Event Operations Manager
Arek N, Facility & Logistics Manager
Reputation & Style
We don’t just deliver on the event promise, we are true to our vision and style – a partnership together ensures both our brands shine.
FRESH, LOCAL, SEASONAL
Our team loves to source local, seasonal ingredients; it’s part of our culture and it attracts the best people to work for and support our business.
ANY EVENT, BIG OR SMALL
From private dinners to gala receptions our experienced and friendly staff brings their passion and experience to every event.
ONE STOP SHOP
Always ahead of the curve, our team has sourced the best products and partners in the city and can assist with every element of a successful event.
Sustainability isn’t a fad for our team; it’s a culture. Using local and sustainable products and practices are values that have been part of our entire business model from day one.
Since 2007 we have been proud members of the OceanWise program – choosing sustainable fishing options and supporting the future of our oceans.
MEASURE TWICE, CUT ONCE
We pride ourselves in being extremely diligent with all of the details of your event. We are a technology forward company with backup plans in place.
Set up a Meeting
Contact us to set up a meeting, we would love to present our company to you for your next memorable event!
EO Vancouver (Entrepreneurial Organization), International Caterer’s Association, OceanWise Vancouver, Chef’s Table Society Of Vancouver, CAMRA Vancouver, Les Dames D’escoffier Vancouver, ISIL
Scout Magazine (Industry), Project Chef, Bard On The Beach – Vintners Brunch, Taste BC – Children’s Hospital Event, Van Dusen Gardens – Bloom Gala, Loco, Covenant House Christmas & many many more!