Archive for: Spring / Summer

hearts of romaine salad

March 23, 2015/in Upscale BBQ - Menu A, West Coast – Elegant Buffet - Fall Winter – Small Group Salads Spring / Summer/by Tyler

fresh artisan dinner rolls

March 23, 2015/in Upscale BBQ - Menu A Sides Spring / Summer/by Tyler

roasted carrots

March 16, 2015/in Fall/Winter – West Coast Menu C, Fall/Winter – West Coast Menu C, West Coast – Elegant Buffet - Fall Winter – Small Group Sides Fall / Winter, Spring / Summer/by Tyler

halibut provencal

March 16, 2015/in Spring/Summer - West Coast - Menu C Protein Spring / Summer/by Tyler

salmon with brussel sprouts

March 16, 2015/in Fall/Winter – West Coast Menu C, Fall/Winter – West Coast Menu C, Spring/Summer - West Coast - Menu C, Spring/Summer – West Coast – Menu C, West Coast - Small Group - Family Style, West Coast – Fall Winter - Small Group – Family Style Protein Fall / Winter, Spring / Summer/by Tyler

classic roasted chicken breast

March 16, 2015/in Fall/Winter – West Coast Menu B, Fall/Winter – West Coast Menu C, Fall/Winter – West Coast Menu C, Spring/Summer - West Coast - Menu C, Spring/Summer – West Coast – Menu C Protein Fall / Winter, Spring / Summer/by Tyler

roasted prime rib

March 16, 2015/in Fall/Winter – West Coast Menu C, Fall/Winter – West Coast Menu C, Spring/Summer - West Coast - Menu C, Spring/Summer – West Coast – Menu C Protein Fall / Winter, Spring / Summer/by Tyler

gnocchi with peas & wild mushrooms

March 16, 2015/in Fall/Winter – West Coast Menu C, Spring/Summer - West Coast - Menu C Starch Spring / Summer/by Tyler

caprese salad

March 16, 2015/in Spring/Summer - West Coast - Menu C, Spring/Summer – West Coast – Menu C, Upscale BBQ - Menu C, West Coast - Small Group - Family Style Salads Spring / Summer/by Tyler

salmon with fennel

March 16, 2015/in Spring/Summer – West Coast – Menu B, Upscale BBQ - Menu C Protein Fall / Winter, Spring / Summer/by Tyler