Buen Provecho
{good eating - blog}
Category: Food for thought
Vancouver Playhouse International Wine Festival :: Gala Auction
We are proud to announce that Savoury Chef Foods has teamed up with the Poplar Grove Winery for the upcoming annual Bacchanalia Gala Dinner, an event that helps raise money for the Vancouver International Playhouse.... Read More »
Guest Post: Benton Brothers – Fine Cheese
Our friends over at Benton Brothers Fine Cheese (2104 West 41st Ave, Vancouver BC) have contributed a guest posting outlining their advice on creating the perfect Cheese Plate, as well as pairings for our Seasonal... Read More »
Breakfast Television – Sept.09.2008 – 9:00am – CityTV
Hello Everyone! I just wanted to send a quick note out that I will be appearing on Breakfast Television (City TV) on September.09.2008 at around 9:00am! I will be demonstrating a recipe and talking about being a... Read More »
Farmers Markets – 2008
Hello everyone, I would just like to take a moment to let you all know that we will be selling our seasonal confiture collection at the ladner farmers markets again this year. The following dates have been confirmed: July.13th.2008 July.27th.2008 August.10th.2008 August.24th.2008 We... Read More »
Where do we eat? Part Deux
Where does Chef Taryn Eat? Party Deux Fassil Ethiopian Restaurant 5736 E Broadway, Vancouver I love platters of mixed veggies and meat, I love eating with my hands, and I love bread… sour bread at that! (Injera... Read More »
Where do we eat? Part One
Parkside I really enjoy Parkside. From the service and ambiance to the food, every meal I’ve had here has been nothing less than wonderful. The servers are always attentive, but not intrusive and the food... Read More »
